Amelia Park Reserve Cabernet Sauvignon
Amelia Park Reserve Cabernet Sauvignon
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Amelia Park's best parcel of cabernet is hand-picked, then destemmed into open fermenters and gently plunged on skins for two months, prior to barrelling down for eighteen months. Earthy forest floor, dark brooding fruits with notes of cedar and graphite. The palate is elegant and seamless with fine dusty tannins. This wine offers excellent cellaring potential.
Our best parcels of cabernet are hand-picked, then destemmed into open fermenters and gently plunged on skins for two months, prior to barreling down for eighteen months. A refined and elegant wine with cassis, leather, forest fruits and graphite notes. It has wonderful line and length with fine tannins. This wine offers excellent cellaring potential.
Ray Jordan 96: Captures the elegance and stylishness of this vintage in Margaret River. Such a bright hi-tone wine with a perfumed nose of blackcurrant laced with red fruits and a little graphite minerality. The palate presents a refined combination of effortlessly fine fruit supported with chalky tannins and fine-grained oak. Still quite tight and has great cellaring potential.