
Right next to the Bouzaize spring, the 1er Cru « Les Teurons » has a terroir of red clay and limestone. The vines were planted here 30 years ago.
Slightly oaky, with notes of blackcurrant, redcurrant and raspberry. The palate is greedy, yet elegant. Great length!
Pair with lamb stew with cumin and coriander, or Serrano ham.